Wine and gastronomy
When you think Périgord, you think gastronomy!
Périgord gastronomy has never needed advertising to make a name for itself. Today, it’s the talk of the town far beyond France’s borders. Here, we cultivate the art of eating well and the simple pleasure of local cuisine!
These regional products are numerous and include, of course, duck, truffles and walnuts. Whether they’re harvested and/or prepared, sold on the region’s markets or served on your plate, you’ll find them everywhere, and that’s often one of the reasons why you’ve decided to stop off in Périgord!
Wine tourism
Tasting and conviviality Wine tourism Aquitaine is a region well known for its vineyards and quality wineries, particularly in Bordeaux. […]
Restaurants in Perigord
For the pleasure of your taste buds Restaurants in Perigord The Dordogne-Périgord is one of France’s gastronomic hot spots! There […]
Truffic farming
Discovering the black diamond Truffic farming The Dordogne-Périgord region is famous for its truffles. Numerous events focusing on this black […]
The markets of Perigord
Direct from producers and artisans The markets in Perigord The markets of Sarlat There are many markets in Perigord, but […]
Goose and duck farms
Visit and tasting Goose and duck farms The breeding and force-feeding farms of the Périgord offer you the chance to […]